Womans Health Tea

This tea mixture stands out for its blend of Honeybush, Orange Peels, Calendula, and Rosehip, offering a multitude of health benefits in every sip. Honeybush lends a naturally sweet flavor while boosting immune function. Orange peels bring a zesty aroma and are rich in vitamin C, supporting collagen production and overall skin health. Calendula adds a delicate floral note and possesses anti-inflammatory properties, aiding digestion and menstrual discomfort. Rosehip, packed with vitamin C and antioxidants, bolsters the immune system and promotes vitality. Together, these herbs create a refreshing and rejuvenating tea, nurturing the body and tantalizing the taste buds.

Sizes: We offer 7 serving ($4.14 a cup) 14 serving ($2.57 a cup) and 30 serving ($1.87 a cup)

• * blends are subject to change without notice but will always be in line with the purpose*

Main Ingredients included:

• Honeybush: Contains phytoestrogens that may help balance hormones, easing menopausal and menstrual symptoms.
• Orange Peels: Rich in vitamin C, supporting collagen production for healthy skin and hair.
• Calendula: Anti-inflammatory properties can alleviate menstrual cramps and digestive issues.
• Rosehip: Supports immune function and may relieve symptoms of premenstrual syndrome (PMS).

Best Time to Drink:

Morning or Afternoon: Enjoy a cup in the morning for a gentle energy boost and immune support throughout the day. Alternatively, sip in the afternoon for hydration and a refreshing pick-me-up.

Avoid Before Bed: Due to the caffeine content in Honeybush, it's best to avoid drinking this tea too close to bedtime to ensure quality sleep.

Instructions:

1. Bring 4 cups of filtered/ alkaline water to a gentle boil over medium heat in a small saucepan.
2. Once the water is boiling, remove the saucepan from the heat.
3. Add 1 teaspoon of Leaves to the hot water.
4. Cover the saucepan with a lid and let the herbs steep for 10-15 minutes to extract their beneficial properties.
5. After steeping, strain the tea using a fine mesh sieve or tea strainer to remove the herbs. You can save the leaves for another steep. Keep in refrigerator till ready to use.
6. Pour the strained tea into cups or mugs and enjoy warm.
7. Optionally, you can sweeten the tea with locally sourced honey or add a splash of lemon juice for extra flavor.

Note: Adjust the quantities of herbs according to your taste preferences and desired strength of the tea. You can also experiment with different combinations of herbs to customize the blend to suit your needs.